Indian Besan Chutney

Indian Besan Chutney is a garam hot Indian Recipe for the extreme tasted tongues. This recipe is my special prepration.

Ingredients:

Besan 1 cup
Water 3 cups
Green chillies 10 slit length wise
Hing a small pinch
Mustard ¼ t.spoon
Salt 1 t.spoon
Lemon Juice (1 lemon)
Method
Make a batter with besan, salt and 2 cups of water, and keep it aside. Fry mustard, hing, and green chillies in oil for a few minutes and then add 1 cup of water. Let it cook for a few minutes. Now add the besan batter and keep stirring until the besan gets cooked.