GINGER BOROCOLLI SOUP quick Indian recipe

GINGER BROCCOLI SOUP is a very quick Indian recipe.

1 tbsp ghee
1 onion, sliced
3 ¾ cup vegetable stock
2 ½ cup water
1 inch piece of ginger, grated
½ tsp cayenne pepper
juice of 1 lemon
3/4lb fresh broccoli, cut into bite sized pieces
Method
Melt ghee or butter over low/medium heat & add onion. Cook until beginning to brown,
stirring occasionally. Heat stock, water, ginger in pot for 5 minutes, do not boil. Add onion, cayenne, lemon juice & broccoli. Cook over medium heat for 7 minutes, stir occasionally. Do not let soup boil. Serve immediately.

Meat, Corriander and Mint Patties quick Recipe

Meat, Coriander and Mint Patties is an easy and quick Indian Recipe.

1kg ground lamb
2 eggs, lightly beaten
2 garlic cloves, crushed
1 medium size onion, chopped
1 ¼ cups stale breadcrumbs
¼ cup chopped coriander leaves
2 tablespoons chopped fresh mint
1 ½ teaspoons grated lemon rind
salt
oil, to fry

Method of Prepration
1. Combine all the ingredients in a bowl, except the oil.
2. Divide into 14 equal portions.
3. Roll each portion into a ball.
4. Flatten slightly.
15
5. Shallow fry the patties in oil in a wok until brown in colour on either side.
6. Drain on clean kitchen paper towels.
Serve with salsa.