FRENCH SALAD - Cool and easy Recipe

French salad is a very easy to prepare and tasty recipe. This is a nice tea time snack too.


Ingredients
BEANS-100gms, CARROT-100gms, BEETROOT-100gms, POTATO-100gms, EGG -2, SALT, PEPPER, A SPOONFUL VINEGAR-2, SPOONFUL SALAD OIL-2 SPOONFUL








Method of preparation:
1.FIRST, BOIL ALL THE VEGETABLES AND THE EGGS FOR5min IN A COOKER. 2.AFTER BOILING REMOVE THEM AND PEEL THE VEGETABLES. 3.CUT THEM INTO SMALL PIECES. 4.EVEN THE BOILED EGG SHOULD BE CUT AFTER REMOVING THE SHELL. 4.ADD SALT,PEPPER,VINEGAR,AND OIL. 5.MIX THEM WELL AND SERVE. 6.YOU CAN ARRANGE THE SALAD IN A BOWL WITH SOME SALAD LEAVES.